ROMANIUK, S.; TYKHONENKO, T.; SIROMOLOT, A.; GUZYK, M.; LUGOVSKA, N.; GALKIN, O.; KUCHMEROVSKA, T.; KOLYBO, D.; KOMISARENKO, S. Development of a Dietary Supplement for Improving the Cognitive Functions and Lowering the Homocysteine Levels. Science and Innovation, Ukraine, v. 18, n. 1, p. 66–75, 2022. DOI: 10.15407/scine18.01.066. Disponível em: https://scinn-eng.org.ua/ojs/index.php/ni/article/view/187. Acesso em: 2 oct. 2025.